GEM Pinot Noir
Systembolaget art. nr: · Vin Rött
Cherry, currant, plum and raspberry together with toast, spice and a hint of forest floor. The palate is supported by firm well integrated tannins and soft acid.
Grown on a single vineyard in Martinborough, the fruit was handpicked after an excellent growing season. Crushed and de-stemmed into small fermenters the must was cold soaked for 4 days and an indigenous ferment allowed to start. The must was hand plunged twice daily, and pumped over once at the height of the ferment. At the completion of the primary ferment
the must was pressed to French barriques (20% new). Malolactic fermentation was allowed to take place and the wine matured for 12 months prior to bottling.
|Doft||Körsbär, vinbär, plommon och hallon tillsmanns med toastad bröd kryddor och blöta löv|
|Smak||Dominerande men integrerade tanniner med mjuk syra.|
|Passar till||Fågel, Grillad fisk, Grillat, Kyckling, Pasta med kött, Vilt, Vitt kött|